Easy Country Pot Roast
Easy Country Pot Roast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy country pot roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Country Pot Roast is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy Country Pot Roast is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy country pot roast using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Easy Country Pot Roast:
  1. Make ready 1 (4 pound) beef chuck roast
  2. Make ready 1 tsp Bacon drippings (or olive oil)
  3. Make ready 1 Garlic salt
  4. Make ready 1 Pepper
  5. Make ready 1 1/2 cup Baby carrots
  6. Get 10 small Potatoes
  7. Make ready 10 Pearl onions
  8. Get 3 Parsnips, cut in 1 inch strips
  9. Make ready 1/2 cup Celery, chopped
  10. Make ready 4 clove Garlic, smashed and sliced
  11. Make ready 5 Mushrooms, sliced
  12. Make ready 1 envelope Pot Roast or stew seasoning
  13. Get 1 cup red wine
  14. Take 3 cups water
Instructions to make Easy Country Pot Roast:
  1. Sprinkle the roast with garlic salt and pepper.
  2. Melt the bacon drippings in a large frying pan on high heat.
  3. Gently place the roast in the pan.
  4. Sear all sides of the roast including the edges.
  5. Holding the lid over the majority of the pan, quickly pour in 3 cups of water. Steam will be hot.
  6. Reduce heat to medium low and gently simmer for 4 hours.
  7. An hour before you want to eat, add all the veggies. Arrange them around the meat so they are mostly covered with broth.
  8. Sprinkle the seasoning packet over everything, cover and turn up the heat to medium low.
  9. Divide the meat into chunks after 30 minutes so the broth can flavor the meaty morsels even more.
  10. Simmer for an hour, allow to sit 10 minutes before serving. Enjoy!

So that is going to wrap it up with this special food easy country pot roast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!